Tag: beverages

  • Moscow Mule Mocktail

    Moscow Mule Mocktail

    How to Make Moscow Mule Mocktail

    This classic recipe drink is refreshing and perfect for the winter. Best of all, this three-ingredient recipe has zero grams of added sugar, thanks to Splenda Stevia! 


    5 min prep time


    1serving


    1 (8-ounce) drink

    Print Recipe >

    Step-By-Step Instructions:

    1. Add  lime juice, ginger beer, and Splenda Stevia Liquid Sweetener to an ice-filled Moscow mule mug. Stir to combine.

    2. Garnish with fresh mint if desired.

    pinterestfacebooktwittermail

    Nutrition facts

    1 Serving



    • Serving Size

      1 (8-ounce) drink


    • Amount per serving



      Calories





      10

    • % Daily value*

    • Total Fat
      0g

      0%

      • Saturated Fat
        0g

        0%

    • Cholesterol
      0mg

      0%

    • Sodium
      0mg

      0%

    • Total Carbohydrate
      3g

      1%

      • Dietary Fiber
        0g

        0%
      • Total Sugars
        1g
      • Added Sugars
        0g

        0%

    • Protein
      0g

    Ingredients

    lime juice
    1 oz

    Splenda® Liquid Stevia Sweetener
    1/2 tsp

    no sugar added ginger beer
    7 oz

  • Cucumber Basil Mocktail

    Cucumber Basil Mocktail

    How to Make Cucumber Basil Mocktail

    This light and refreshing drink is perfect for any occasion! Enjoy the perfect beverage combination of crisp cucumber slices, fragrant basil leaves, fresh lime juice, and a gentle fizz of club soda. It’s sweetened with a squeeze of Splenda® Stevia Liquid Sweetener – it tastes like sugar without the calories!

    Recipe note: Blending carbonated water can cause the gas bubbles to expand and burst, and can cause overflow from the blender. To reduce this, blend on slower speeds and only adding half of the club soda to the blender and the other half after blending.

     


    15 min prep time


    5servings


    1 8-ounce drink

    Print Recipe >

    Step-By-Step Instructions:

    1. Put all ingredients in a blender and pulse for 3-5 minutes.

    2. Strain liquid into a small pitcher. Discard solids.

    3. Pour over ice and serve.

    4. Garnish with fresh cucumber slice and basil.

    pinterestfacebooktwittermail

    Nutrition facts

    5 Servings



    • Serving Size

      1 8-ounce drink


    • Amount per serving



      Calories





      5

    • % Daily value*

    • Total Fat
      0g

      0%

      • Saturated Fat
        0g

        0%
      • Trans Fats
        0g

    • Cholesterol
      0mg

      0%

    • Sodium
      45mg

      2%

    • Total Carbohydrate
      1g

      <1%

      • Dietary Fiber
        0g

        0%
      • Total Sugars
        1g
      • Added Sugars
        0g

        0%

    • Protein
      0g

    Ingredients

    Splenda® Stevia Liquid Sweetener
    1 tsp

    club soda
    1 liter

    lime (juice only)
    1

    fresh basil
    1/3 cup

    cucumber(s) (sliced)
    1/2

  • Peach & Cream Smoothie

    Peach & Cream Smoothie

    How to Make Peach & Cream Smoothie

    Peaches and cream…what a dream! Your taste buds’ dream will come true with this peaches and cream smoothie. Blend, pour, and enjoy with a friend!

     


    5 prep time


    2servings


    8 oz

    Print Recipe >

    Step-By-Step Instructions:

    1. Add all ingredients into a blender and blend on high until smooth. Taste and adjust for sweetness, adding another packet of sweetener if needed (sweetness of smoothie will depend on how ripe the peaches are).

    2. Pour evenly into 2 glasses, top with whipped cream, and enjoy immediately!

    pinterestfacebooktwittermail

    Nutrition facts

    2 Servings



    • Serving Size

      8 oz


    • Amount per serving



      Calories





      140

    • % Daily value*

    • Total Fat
      5g

      6%

      • Saturated Fat
        1g

        5%
      • Trans Fats
        0g

    • Cholesterol
      10mg

      3%

    • Sodium
      95mg

      4%

    • Total Carbohydrate
      19g

      7%

      • Dietary Fiber
        4g

        14%
      • Total Sugars
        8g

    • Protein
      9g

    • Potassium
      340mg

      7%

    Ingredients

    Splenda® Diabetes Care Vanilla Shake
    1

    frozen peaches
    1 cup

    lemon (juice and zest)
    1/2 small

    pure vanilla extract
    1 tsp

    Splenda® Original Sweetener (optional)
    2 packet

    sugar-free whipped cream
    2 tbsp

  • Orange Cream Italian Soda

    Orange Cream Italian Soda

    How to Make Orange Cream Italian Soda

    Take soda to a premium level with this orange cream Italian soda. And it takes less than a minute to make! You get the bubbly, refreshing taste of a soda without the excess calories and sugar. The orange flavor comes from zero-calorie, zero-sugar Splenda® Mandarin Orange Liquid Water Enhancer.


    5 prep time


    1serving


    12 oz

    Print Recipe >

    Step-By-Step Instructions:

    1. In a tall glass, combine sparkling water and Splenda Liquid Water Enhancer. Add ice.

    2. Float half-and half on top and enjoy!

    pinterestfacebooktwittermail

    Nutrition facts

    1 Serving



    • Serving Size

      12 oz


    • Amount per serving



      Calories





      10

    • % Daily value*

    • Total Fat
      0g

      0%

      • Saturated Fat
        0.1g

        <1%
      • Trans Fats
        0g

    • Cholesterol
      0mg

      0%

    • Sodium
      20mg

      <1%

    • Total Carbohydrate
      2g

      <1%

      • Dietary Fiber
        0g

        0%
      • Total Sugars
        1g
      • Added Sugars
        0g

        0%

    • Protein
      0g

    • Potassium
      30mg

      <1%

    Ingredients

    sparkling water
    12 oz

    Splenda® Mandarin Orange Liquid Water Enhancer
    1 tsp

    ice
    1 cup

    fat-free half-and-half
    1 tbsp

  • Strawberry Kiwi Spritzer

    Strawberry Kiwi Spritzer

    How to Make Strawberry Kiwi Spritzer

    A thirst-quenching recipe perfect for game day! Try this no-sugar Strawberry Kiwi Spritzer that can be made as a delicious mocktail and cuts out all the added sugar! Keep your friends and family hydrated over the weekend and enjoy this refreshing beverage that is diabetes-friendly, has zero added sugar, and is low in calories!


    5 prep time


    0 cook time


    4servings


    10 oz. (1.25 cups)

    Print Recipe >

    Step-By-Step Instructions:

    1. In a big pitcher, add chopped strawberries and kiwis. Muddle with a wooden spoon until the fruit is well mashed. If you prefer whole fruit, do not mash.

    2. Add flavored drops and still or soda water to the pitcher.

    3. Add lots of ice. Mix with a spoon and pour into glasses.

    4. Add sliced strawberries and kiwi to each glass for garnish.

    pinterestfacebooktwittermail

    Nutrition facts

    4 Servings



    • Serving Size

      10 oz. (1.25 cups)


    • Amount per serving



      Calories





      60

    • % Daily value*

    • Total Fat
      0g

      0%

      • Saturated Fat
        0g

        0%
      • Trans Fats
        0g

    • Cholesterol
      0mg

      0%

    • Sodium
      10mg

      <1%

    • Total Carbohydrate
      13g

      5%

      • Dietary Fiber
        3g

        11%
      • Total Sugars
        8g
      • Added Sugars
        0g

        0%

    • Protein
      1g

    • Potassium
      280mg

      6%

    Ingredients

    strawberry kiwi flavored stevia drops
    4 squeezes

    Still or soda water
    1 liter

    Fresh Strawberries (hulled and chopped)
    1 1/2 cup

    strawberries (sliced, for garnish)
    4 med

    kiwi(s) (peeled and chopped)
    2 whole

    kiwi (sliced, for garnish)
    1 med

    ice (to taste)
    1 cup

  • Hazelnut Hot Cocoa

    Hazelnut Hot Cocoa

    How to Make Hazelnut Hot Cocoa

    This heavenly hazelnut hot cocoa will both warm you during cold weather and satisfy your sweet tooth! The rich and creamy hazelnut flavor comes from Splenda® Hazelnut Coffee Creamer. Each serving of this calcium- and vitamin D-rich beverage contains 6 grams of protein and no added sugars.
     


    5 min prep time


    10 min cook time


    4servings


    10oz Drink

    Print Recipe >

    Step-By-Step Instructions:

    1. In a medium saucepan over medium heat, combine milk and Splenda Hazelnut Coffee Creamer.

    2. Whisk in cocoa and instant coffee (or espresso powder) until smooth, and bring to simmer.

    3. Whisk in water and return to simmer.

    4. Divide mixture among serving mugs and top with a sprinkle of cocoa powder and chopped hazelnuts (if desired).

    pinterestfacebooktwittermail

    Nutrition facts

    4 Servings



    • Serving Size

      10oz Drink


    • Amount per serving



      Calories





      100

    • % Daily value*

    • Total Fat
      5g

      6%

      • Saturated Fat
        1.2g

        6%
      • Trans Fats
        0g

    • Cholesterol
      5mg

      2%

    • Sodium
      60mg

      3%

    • Total Carbohydrate
      12g

      4%

      • Dietary Fiber
        2g

        7%
      • Total Sugars
        8g
      • Added Sugars
        0g

        0%

    • Protein
      6g

    • Potassium
      330mg

      7%

    Ingredients

    milk (nonfat)
    2 cup

    Splenda® Coffee Creamer (Hazelnut)
    1/2 cup

    cocoa powder (Dutch-process)
    1/4 cup

    instant coffee (or espresso powder)
    1/2 tsp

    water
    2 1/2 cup

    hazelnuts (finely chopped, for garnish)
    1 tbsp

  • Chocolate Cherry Smoothie

    Chocolate Cherry Smoothie

    How to Make Chocolate Cherry Smoothie

    Would you ever believe a smoothie could taste like a chocolate covered cherry AND be healthy for you? Well this chocolate cherry smoothie checks both those boxes. Unlike a chocolate-covered cherry, this smoothie contains no added sugars because it’s sweetened with zero calorie Splenda® Monk Fruit Sweetener. Add your favorite chocolate or vanilla protein powder for a protein boost and get your fiber boost from the dark sweet cherries and chia seeds!


    5 min prep time


    5 min cook time


    2servings


    1 Smoothie

    Print Recipe >

    Step-By-Step Instructions:

    1. In a blender, add cherries, Splenda Monk Fruit Sweetener, cocoa powder, unsweetened nut milk, and protein powder if using. Blend on high until smooth and creamy, adding a splash more of nut milk if needed. Taste for sweetness level and add another packet of monk fruit sweetener if desired. Add ice and blend again until smooth.

    2. Add in chia seeds and pulse blender. Pour smoothie into two glasses.

    3. Sprinkle smoothies with a dusting of cocoa powder and enjoy!

    4. NOTE: Swap out cherries for strawberries for a Chocolate Strawberry Smoothie. To meal prep ahead for the week, place ingredients for smoothie, with exception of nut milk, in a plastic baggie and store in the freezer. In the morning, empty contents into the blender, add milk, and blend until smooth.

    pinterestfacebooktwittermail

    Nutrition facts

    2 Servings



    • Serving Size

      1 Smoothie


    • Amount per serving



      Calories





      130

    • % Daily value*

    • Total Fat
      3g

      4%

      • Saturated Fat
        0.7g

        4%
      • Trans Fats
        0g

    • Cholesterol
      25mg

      8%

    • Sodium
      100mg

      4%

    • Total Carbohydrate
      18g

      7%

      • Dietary Fiber
        5g

        18%
      • Total Sugars
        10g
      • Added Sugars
        0g

        0%

    • Protein
      10g

    • Potassium
      260mg

      6%

    Ingredients

    frozen dark sweet cherries (no sugar added)
    1 cup

    Splenda® Monk Fruit Granulated Sweetener
    3 packet

    unsweetened cocoa powder
    1 tbsp

    unsweetened almond milk
    1 cup

    vanilla protein powder (or chocolate)
    1 oz

    chia seeds
    1 tsp

    ice
    1/2 cup

  • Southern Sweet Tea

    Southern Sweet Tea

    How to Make Southern Sweet Tea

    There’s nothing like a cold, refreshing glass of sweet tea on a hot summer day. The “sweet” in this southern sweet tea comes completely from zero-calorie Splenda® Stevia Sweetener packets. And it takes hardly any time to make! For an extra touch, garnish your tea with mint sprigs and lemon slices.


    10 min prep time


    10 min cook time


    2servings


    1 drink (8fl oz)

    Print Recipe >

    Step-By-Step Instructions:

    1. Boil the water.

    2. In a heatproof pitcher, pour boiling water over tea bags. Cover and steep 10 minutes. Remove tea bags, squeezing gently; discard.

    3. Stir in Splenda Sweetener and cold water. Add lemon juice, if desired.

    4. Serve over ice, garnished with mint and lemon slices.

    pinterestfacebooktwittermail

    Nutrition facts

    2 Servings



    • Serving Size

      1 drink (8fl oz)


    • Amount per serving



      Calories





      0

    • % Daily value*

    • Total Fat
      0g

      0%

      • Saturated Fat
        0g

        0%
      • Trans Fats
        0g

    • Cholesterol
      0mg

      0%

    • Sodium
      0mg

      0%

    • Total Carbohydrate
      4g

      1%

      • Dietary Fiber
        0g

        0%
      • Total Sugars
        0g
      • Added Sugars
        0g

        0%

    • Protein
      0g

    • Potassium
      45mg

      <1%

    Ingredients

    water (boiling)
    1 cup

    Regular Tea Bag(s)
    4 whole

    Splenda® Stevia Sweetener
    4 packet

    cold water
    1 cup

    Juice of Lemon (optional)
    1 whole

    fresh mint (For Garnish)
    1 sprig

    lemon (sliced, for garnish)
    2 whole

  • Creamy Iced Vanilla Latte

    Creamy Iced Vanilla Latte

    How to Make Creamy Iced Vanilla Latte

    Get your morning energy boost and breakfast all in one with this smooth and creamy iced vanilla latte. With just three ingredients, it’s incredibly easy to make! This recipe uses a Splenda® French Vanilla Diabetes Care Shake in place of milk, which provides a delicious flavor, high-quality protein, fiber, healthy fats, and additional vitamins and minerals.


    2 min prep time


    2 min cook time


    1serving


    1-10 oz Beverage

    Print Recipe >

    Step-By-Step Instructions:

    1. Pour a Splenda French Vanilla Diabetes Care Shake into a glass.

    2. Add ice until the glass is ¾ full.

    3. Fill the rest of the glass with espresso or coffee; then stir until mixed. Enjoy!

    pinterestfacebooktwittermail

    Nutrition facts

    1 Serving



    • Serving Size

      1-10 oz Beverage


    • Amount per serving



      Calories





      170

    • % Daily value*

    • Total Fat
      9g

      12%

      • Saturated Fat
        1g

        5%

    • Cholesterol
      15mg

      5%

    • Sodium
      180mg

      8%

    • Total Carbohydrate
      15g

      5%

      • Dietary Fiber
        6g

        21%
      • Total Sugars
        0g
      • Added Sugars
        0g

        0%

    • Protein
      16g

    • Potassium
      340mg

      7%

    Ingredients

    Splenda® Diabetes Care Vanilla Shake
    1 whole

    ice cubes (small)
    3

    espresso (or strong-brewed coffee of choice)
    2 oz

  • Watermelon Lime Slushie

    Watermelon Lime Slushie

    How to Make Watermelon Lime Slushie

    Try this refreshing alternative to sugary drinks! It’s made with fresh watermelon for a lightly sweet flavor with no added sugar, plus zesty lime and cool mint. Perfect for a hot summer day!


    5 min prep time


    4servings


    6 oz (about 3/4 cup)

    Print Recipe >

    Step-By-Step Instructions:

    1. Puree the watermelon, ice, lime juice, and mint in a blender until you get a slushie consistency. Pour into glasses and garnish with a sprig of mint (optional).
    pinterestfacebooktwittermail

    Nutrition facts

    4 Servings



    • Serving Size

      6 oz (about 3/4 cup)


    • Amount per serving



      Calories





      25

    • % Daily value*

    • Total Fat
      0g

      0%

      • Saturated Fat
        0g

        0%
      • Trans Fats
        0g

    • Cholesterol
      0mg

      0%

    • Sodium
      0mg

      0%

    • Total Carbohydrate
      7g

      3%

      • Dietary Fiber
        1g

        4%
      • Total Sugars
        5g
      • Added Sugars
        0g

        0%

    • Protein
      1g

    • Potassium
      105mg

      2%

    Ingredients

    watermelon
    2 cup

    ice
    2 cup

    lime juice
    1/4 cup (from about 2 limes)

    fresh mint leaves
    2 tbsp (plus more for garnish)