How to Make Peanut Butter, Cranberry, and Walnut Apple Slices
Simple and delicious can go hand-in-hand! You can always tailor this recipe to your liking by substituting a pear for the apple, your favorite nut butter for the peanut butter, and raisins or dried cherries for the cranberries. The most important thing is to stick to the portions listed below.
10 min prep time
6servings
2 slices
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Step-By-Step Instructions:
-
Lay the 12 slices of apples on a flat surface. Spread each slice with 1 teaspoon of peanut butter.
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In a small bowl, mix together the cranberries, walnuts, and coconut flakes.
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Evenly sprinkle each apple with about 1 tablespoon of the cranberry mixture.
Nutrition facts
6 Servings
-
Serving Size
2 slices
-
Amount per serving
Calories
140
- % Daily value*
-
Total Fat
9g
12%-
Saturated Fat
2.3g
12% -
Trans Fats
0g
-
Saturated Fat
-
Cholesterol
0mg
0% -
Sodium
50mg
2% -
Total Carbohydrate
13g
5%-
Dietary Fiber
3g
11% -
Total Sugars
9g
-
Added Sugars
3g
6%
-
Dietary Fiber
-
Protein
3g
-
Potassium
150mg
3%
Ingredients
apples (cored and cut into 6 slices each)
2 med
creamy peanut butter
4 tbsp
dried cranberries
3 tbsp
chopped walnuts
3 tbsp
unsweetened coconut flakes
2 tbsp