How to Make Light Blue Cheese Dressing
A great addition to our wonderful, summer-friendly Grilled Steak Salad instead of commercial bleu cheese dressing.
14servings
1 Tbsp.
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Step-By-Step Instructions:
- In a small bowl, whisk together the mayonnaise, Greek yogurt, buttermilk, garlic, bleu cheese and black pepper.
Nutrition facts
14 Servings
-
Serving Size
1 Tbsp.
-
Amount per serving
Calories
20
- % Daily value*
-
Total Fat
1.5g
2%-
Saturated Fat
0.4g
2%
-
Saturated Fat
-
Cholesterol
0mg
0% -
Sodium
55mg
2% -
Total Carbohydrate
1g
<1%-
Dietary Fiber
0g
0% -
Total Sugars
1g
-
Dietary Fiber
-
Protein
1g
-
Potassium
20mg
<1%
Ingredients
low-fat buttermilk (low fat)
1/4 cup
Plain Nonfat Greek yogurt (non-fat)
1/4 cup
garlic (pressed or grated)
1 clove
light mayonnaise
1/4 cup
blue cheese (crumbled)
2 tbsp
black pepper
1/4 tsp