Avocado Veggie Sandwich

How to Make Avocado Veggie Sandwich

Avocado is full of healthy, monounsaturated fat that is good for your cholesterol and will not raise your blood sugar. This is a veggie sandwich, but you could add turkey or chicken for extra protein.


15 min prep time


4servings


1 sandwich

Print Recipe >

Step-By-Step Instructions:

  1. Gently remove the insides of the avocado from shell. Cut avocado into thin slices
  2. Spread 1/4 of the avocado slices on bottom piece of sandwich thin. Sprinkle with 1 Tbsp. sunflower seeds. Top with 4-5 cucumber slices, 4-5 radish slices and 3 tomato slices. Place top piece of sandwich thin on sandwich.
  3. Repeat process for remaining 3 sandwiches.
pinterestfacebooktwittermail

Nutrition facts

4 Servings



  • Serving Size

    1 sandwich


  • Amount per serving



    Calories





    220

  • % Daily value*

  • Total Fat
    11g

    14%

    • Saturated Fat
      1.2g

      6%
    • Trans Fats
      0g

  • Cholesterol
    0mg

    0%

  • Sodium
    180mg

    8%

  • Total Carbohydrate
    28g

    10%

    • Dietary Fiber
      9g

      32%
    • Total Sugars
      4g

  • Protein
    8g

  • Potassium
    500mg

    11%

Ingredients

avocado (cored and cut in half)
1

sunflower seeds
4 tbsp

large cucumber (sliced )
1/2

radishes (sliced)
4

roma (plum) tomatoes (sliced)
2

whole wheat sandwich thins (about 1 1/2 ounces each)
4