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Crunchy Coleslaw Turkey Sandwich

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How to Make Crunchy Coleslaw Turkey Sandwich

This super simple sandwich packs a lot of flavor from coleslaw and salsa. It’s perfect for a light lunch! Use leftover Thanksgiving turkey for a lighter take on the traditional leftover turkey sandwich.


10 min prep time


2servings


1 sandwich

Print Recipe >

Step-By-Step Instructions:

  1. Place half of the turkey on each of two slices of bread. Spoon coleslaw on top of turkey, then top each sandwich with the remaining bread slices. Serve with extra coleslaw on the side.
  2. Toss drained coleslaw with salsa and add black pepper to taste.
  3. Drain coleslaw in a colander.
Fiber Focused
Kid Friendly
Sandwiches
Quick & Easy
Budget Friendly
Cooking for 1 or 2
Lunch
No Cook
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Nutrition facts

2 Servings



  • Serving Size

    1 sandwich


  • Amount per serving



    Calories





    350

  • % Daily value*

  • Total Fat
    7g

    9%

    • Saturated Fat
      1g

      5%
    • Trans Fats
      0g

  • Cholesterol
    95mg

    32%

  • Sodium
    470mg

    20%

  • Total Carbohydrate
    33g

    12%

    • Dietary Fiber
      5g

      18%
    • Total Sugars
      8g

  • Protein
    40g

Ingredients

whole wheat bread
4 slices

black pepper
to taste

no-sugar-added salsa
2 tbsp

Prepared or deli coleslaw
1/2 cup

turkey breast (sliced)
1/2 lbs

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