How to Make Citrus Grilled Shrimp with Spring Greens
A light and easy dish, this grilled shrimp offers a lot of flavors. It can be eaten on its own or with a side of a nonstarchy dish like cauliflower rice.
5 min prep time
25 min cook time
4servings
4 shrimp with 1 cup salad
Print Recipe >
Step-By-Step Instructions:
- In a medium bowl, whisk together orange and lime juice, hot sauce, garlic and pepper. Add shrimp to bowl and place in refrigerator to marinate for 20 minutes.
- Prepare an indoor or outdoor grill to medium. Spray grill rack with cooking spray.
- Place shrimp on skewers and grill for 2-3 minutes on each side or until shrimp are done.
- Serve shrimp on top of spring mix salad with clementine slices.
- Whisk together dressing ingredients and pour over shrimp and salad.
Nutrition facts
4 Servings
-
Serving Size
4 shrimp with 1 cup salad
-
Amount per serving
Calories
140
- % Daily value*
-
Total Fat
7g
9%-
Saturated Fat
1g
5%
-
Saturated Fat
-
Cholesterol
45mg
15% -
Sodium
45mg
2% -
Total Carbohydrate
13g
5%-
Dietary Fiber
2g
7% -
Total Sugars
9g
-
Dietary Fiber
-
Protein
8g
-
Potassium
320mg
7%
Ingredients
nonstick cooking spray
1
clementine oranges (juiced)
2
lime (juiced)
1
Dash hot sauce
1
garlic (minced)
1 clove
pepper
1/4 tsp
large shrimp (raw)
16
nonstick cooking spray
1
spring mix salad
4 cup
clementine oranges (peeled and sectioned)
2
clementine oranges (juice)
2
olive oil
2 tbsp