Broccoli Amandine

How to Make Broccoli Amandine

Have you had green beans amandine? Now try Broccoli Amandine! Almonds and nuts contain the heart-healthier monounsaturated and polyunsaturated fats. The American Heart Association recommends eating at least 4 servings per week of nuts, legumes or seeds.


5 min prep time


12 min cook time


6servings


1/2 cup

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Step-By-Step Instructions:

  1. Preheat oven to 425 degrees. Spray a baking sheet with cooking spray.
  2. In a small bowl mix together broccoli, olive oil, garlic, almonds and black pepper. Pour mixture onto baking sheet.
  3. Bake for 10-12 minutes until broccoli tips are slightly brown.
  4. Pour broccoli into a bowl and sprinkle with lemon juice.
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Nutrition facts

6 Servings



  • Serving Size

    1/2 cup


  • Amount per serving



    Calories





    70

  • % Daily value*

  • Total Fat
    6g

    8%

    • Saturated Fat
      0.7g

      4%
    • Trans Fats
      0g

  • Cholesterol
    0mg

    0%

  • Sodium
    15mg

    <1%

  • Total Carbohydrate
    4g

    1%

    • Dietary Fiber
      2g

      7%
    • Total Sugars
      1g
    • Added Sugars
      0g

      0%

  • Protein
    3g

  • Potassium
    220mg

    5%

Ingredients

nonstick cooking spray
1

broccoli florets
12 oz

olive oil
1 1/2 tbsp

garlic (minced)
2 clove

slivered almonds
3 tbsp

black pepper
1/8 tsp

lemon juice
1 tbsp